First, we’re glazing hearty roast pork with hoisin sauce, a citrusy, sweet ing…

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First, we’re glazing hearty roast pork with hoisin sauce, a citrusy, sweet ingredient used throughout Chinese cooking. Second, on the side, we’re dressing fresh wonton noodles with a lime-infused peanut sauce, spiced with a dash of sambal oelek—a Southeast Asian condiment made from red chile peppers.

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Source by blueapron

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